ANGIE'S

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FLOOR IN THE REAR FOOD PREP AREA AND THE FRONT BAR AREA WITH A BUILD UP OF DIRT AND DEBRIS UNDER AND AROUND THE EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN AREAS AS A MEANS OF PREVENTING POSSIBLE PEST AND OR INSECT ACTIVITY.

Code 55

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE INSIDE OPENING LIP OF THE ICE MACHINE WITH A BUILD OF A BRWON SUBSTANCE. INSTRUCTED TO CLEAN AND MAINTAIN.

Code 47

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED THE HOOD VENTILATION FILTERS WITH A BUILD UP OF GREASE. INSTRUCTED TO CLEAN AND MAINTAIN.

Code 56