BRIGHTWOK KITCHEN

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12 : MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE(SQUEEZE BOTTLES,SHAKERS,ETC)

Code 37

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.13 : MUST REPAIR OR REPLACE DAMAGED WALL ON BOTH SIDES AT FRONT ENTRY TO PREP AREA IN POOR REPAIR AND LOOSE WALL BASES IN HALLWAY LEADING TO REAR PREP AREA.

Code 55

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) : MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP FROM PIPES OF COOKING EQUIPMENT,ROLLING CARTS,DISH RACKS,SINK BASINS,PREP TABLES,EXTERIOR OF FOOD STORAGE CONTAINERS, WALK IN COOLER-FAN GUARD COVERS,SHELVING UNITS.

Code 49

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-501.14 : MUST CLEAN DEBRIS BUILD UP FROM FILTERS AND HOOD OF COOKING EQUIPMENT.

Code 56