DOLLOP COFFEE BAR

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FLOOR IN THE FRONT FOOD SERVICE AREA UNDER AND AROUND EQUIPMENT IN NEED OF A DETAIL CLEANING FROM DIRT, DUST AND STAINS. INSTRUCTED TO CLEAN AND MAINTAIN AREA.

Code 55

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE CUTTING BOARD AT THE FRONT PREP STATION STAINED WITH DEEP CUTTING GROOVES. INSTRUCTED TO REPLACE AS A MEANS OF PREVENTING POSSIBLE CONTAMINATION OF FOODS PREPARED.

Code 47

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE INSIDE OF ALL LOWER CABINETS IN NEED OF A DETAIL CLEANING. INSTRUCTED TO REMOVE ITEMS AND CLEAN INSIDE ALL.

Code 47