DUNKIN DONUTS

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: NOTED NO COVERED RECEPTACLES IN UNISEX WASHROOMS USED FOR EMPLOYEES AND GUESTS. INSTRUCTED TO PROVIDE AND MAINTAIN,

Code 53

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED CLUTTER BETWEEN EAST WALL AND REAR OF WALK-IN COOLER IN BASEMENT. INSTRUCTED TO DECLUTTER BY REMOVING ALL UNUSED AND UNNECESSARY ITEMS. ALL KEPT ITEMS SHOULD BE STORED ON PROPER SHELVING THAT IS NON-POROUS, SMOOTH AND EASY TO CLEAN AND A MINIMUM OF 6 INCHES FROM THE FLOOR

Code 55

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MILK CRATES BEING USED AS SHELVING IN BASEMENT DRY STORAGE AREA. MUST REMOVE AND PROVIDE PROPER SHELVING THAT NON-POROUS, SMOOTH AND EASY TO CLEAN AND THAT IS 6" OFF THE FLOOR TO ENSURE ADEQUATE CLEANING.

Code 47

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED EMPLOYEE MICROWAVE IN BASEMENT IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN

Code 47