JAY'S BACKYARD BBQ

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERFIED FOOD MANAGER ON SITE AT THE START TIME OF INSPECTION WHICH BEGAN AT 1:45PM, WHILE TCS FOODS ARE BEING STORED/PREPARED/SERVED. CERTIFIED MANAGER, JAMILA DODSON ARRIVED ON SITE AT 2:20PM. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.

Code 2

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED CONDIMENT BOTTLES IN THE FOOS PREPARATION AREA WITH NO FOOD LABELS. INSTRUCTED TO PROVIDE.

Code 37

PERSONAL CLEANLINESS - Comments: OBSERVED FOOD HANDLER WITH NO HAIR RESTRAINT. INSTRUCTED TO PROVIDE.

Code 40

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: OBSERVED SINGLE USE TO GO CONTAINERS NOT STORED PROPERLY ON THE TOP SHELF IN THE FOOD PREPARATION AREA. INSTRUCTED TO INVERT AND STORE PROPERLY.

Code 45

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED EXCESSIVE CLUTTER IN THE BOILER ROOM/STORAGE AREA. INSTRUCTED TO CLEAN AND DISCARD UNNECESSARY EQUIPMENT.

Code 55

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED MISSING LIGHT BULB COVERS/SHIELDING IN THE FOOD PREPARATION AND FRONTLINE AREAS. INSTRUCTED TO PROVIDE.

Code 56

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO ALLERGEN TRAINING CERTIFICATE FOR CERTIFIED FOOD MANAGER(S). INSTRUCTED TO PROVIDE.

Code 58

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED SURROUNDING AREA BY THE OUTSIDE DUMPSTER WITH WOOD AND OTHER DEBRIS AGAINST THE BACK GATE. INSTRUCTED TO REMOVE AND MAINTAIN.

Code 54