JJ FISH STATE INC.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: FOUND SMALL CONTAINERS OF CORN MEAL AND FLOUR NOT LABELED ON REAR STORAGE SHELF; INSTRUCTED TO LABEL CONTAINERS.

Code 37

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN THE FLOORS UNDER AROUND AND BEHIND COOKING EQUIPMENT, UNDER SHELVES IN REAR AREA AND INSIDE OF THE WALK-IN COOLER. INSTRUCTED TO CLEAN THE WALL BEHIND THE COOKING EQUIPMENT. INSTRUCTED TO CLEAN THE FLOOR DRAINS WHERE NEEDED.

Code 55

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: INSTRUCTED THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING. (NEW EMPLOYEES ON SITE)

Code 57

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN THE INTERIOR BOTTOM OF THE FRYERS TO REMOVE GREASE, CLEAN EXTERIOR SURFACES OF THE FRYERS, GRILL AND SMALL BULK STORAGE CONTAINERS ON STORAGE SHELF.

Code 49

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: INSTRUCTED TO CLEAN THE VENTS IN THE HOODED SYSTEM ABOVE THE COOKING EQUIPMENT AND MAINTAIN.

Code 56