LOS TRES AMIGOS #2

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: BULK FOOD CONTAINERS MUST BE RELABELED. WITH CLEANING NAMES HAVE BECOME FADED. INSTRUCTED TO RELABEL ALL CONTAINERS

Code 37

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: SMALL LEAK AT FAUCET AT FRONT 3 COMPARTMENT SINK. INSTRUCTED TO CORRECT AND MAINTAIN

Code 51

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS IN NEED OF CLEANING IN REAR STORAGE, DISH AREA, AND MAIN FOOD PREP AREA. INSTRUCTED TO CLEAN UNDER ALL EQUIPMENT AND ALONG WALL BASES. INSTRUCTED TO CORRECT AND MAINTAIN

Code 55

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: INTERIOR OF ICE MACHINE IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.

Code 39

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: LARGE CAN OPENER IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.

Code 47

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: SIDES OF COOKING EQUIPMENT, LOWER SHELVES AND WHEELS IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS AND BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN

Code 49

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: AIR VENT IN WALK IN COOLER IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN VENT AND ALL AREA AROUND. CORRECT AND MAINTAIN

Code 56