NEW LINE

PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF TCS FOODS INSIDE OF THE 2-DOOR PREP COOLER. OBSERVED CHEESE AT 46F, COOKED CORN AT 48F, COOKED RICE AT 81F, BLACK BEANS AT 46F, AND HEAVY CREAM AY 48F. MANAGEMENT INSTRUCTED TO MAINTAIN ALL COLD TCS FOODS BELOW 41F. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.

Code 22

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CLEAN THE CEILING TILES AND LIGHT SHIELDS IN THE FOOD PREP AREA WITH GREASE, DUST AND FOOD DEBRIS.

Code 55

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: REPLACE THE MISSING LIGHT SHIELD ABOVE THE FOOD PREP AREA.

Code 56