OLD FASHIONED DONUTS INC

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HAND WASHING SIGNS POSTED AT HAND SINKS. MUST INSTALL SIGN AND MAINTAIN.

Code 10

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED HANDSINK WITHOUT A WASTE RECEPTACLE. INFORMED THAT ANY AND ALL HANDWASHING SINK WHICH ARE PROVIDED WITH DISPOSABLE TOWELS SHALL ALSO BE PROVIDED WITH A WASTE RECEPTACLE. INSTRUCTED TO PROVIDE AND MAINTAIN.

Code 54

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS THROUGHOUT ALL PREP AREAS IN NEED OF DETAIL CLEANING TO REMOVE ALL AMOUNT OF FOOD BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN ALL AREAS.

Code 55

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: ALL EMPLOYEES IN NEED OF FOOD HANDLER CERTIFICATES. INSTRUCTED TO OBTAIN AND MAINTAIN.

Code 57

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: INTERIOR OF ICE MACHINE IN NEED OF DETAIL CLEANING TO REMOVE BUILD UP INSTRUCTED TO DETAIL CLEAN AND MAINTAIN AT ALL TIMES.

Code 39

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: ALL RAW WOOD MUST BE ELIMINATED FROM STORAGE OR DISHWASHING AREA. ALL WOOD MUST BE REPLACED WITH A NONPOURUS MATERIAL THAT IS EASILY CLEANABLE. INSTRUCTED TO REPLACE AND MAINTAIN.

Code 47

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CARDBOARD USED AS LINER ON FOOD PREP EQUIPMENT AND TABLES. INSTRUCTED TO REMOVE.

Code 47

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED 3-COMPARTMENT SINK STOPPERS MISSING. INSTRUCTED MANAGER MUST PROVIDE WORKING STOPPERS AT 3-COMPARTMENT SINK.

Code 47

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED GREASE BUILDUP ON COOKING EQUIPMENT, WALLS, SURROUNDING FLOORS AND SHELVING UNITS IN THE KITCHEN/PREP AREAS. INSTRUCTED TO DEGREASE, CLEAN AND SANITIZE.

Code 49

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: NOTED THE INTERIOR OF THE REACH IN COOLERS IN NEED OF CLEANING TO REMOVE ALL FOOD SPILL AND BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

Code 49

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED 3 COMPARTTMENT SINK IN NEED OF REPAIR OR REPLACING. LEAK AT MIDDLE COMPARTMENT. USING OTHER 3 COMPARTMENT SINK TO WASH RINSE AND SANITIZE. CORRECT SINK AND MAINTAIN.

Code 51

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: UNISEX TOILET ROOM IN NEED OF COVERED GARBAGE CAN. INSTRUCTED MANAGER TO INSTALL AND MAINTAIN.

Code 53

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: HOOD VENTILATION FILTERS IN NEED OF DETAIL CLEANING TO REMOVE ALL GREASE AND DUST BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

Code 56