POLLO EXPRESS PILSEN

PERSONAL CLEANLINESS - Comments: FOOD HANDLERS IN THE FOOD PREP AREA AND NOT WEARING A HAIR RESTRAINT. INSTRUCTED TO HAVE FOOD HANDLERS AND ANYONE IN THE FOOD PREP AREA TO OBTAIN AND MAINTAIN WEARING HAIR RESTRAINTS WHILE IN THE FOOD PREP AREA AND HANDLING FOOD.

Code 40

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOOR TILES UNDER THE CHICKEN GRILL AND IN THE REAR BY THE TOILET ROOMS ARE DAMAGED/BROKEN. INSTRUCTED TO FIX AND/OR REPLACE FLOOR TILES. MAINTAIN SAME. -DAMAGED WALL PANEL ACROSS FROM THE CHICKEN GRILL. INSTRUCTED TO FIX THE WALL AND MAINTAIN A SMOOTH AND EASILY CLEANABLE SURFACE.

Code 55

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOOD STAINS ON WALL PANELS IN FRONT OF THE CHICKEN GRILL. INSTRUCTED TO CLEAN AND MAINTAIN WALLS.

Code 55

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MOPS STORED IN BUCKETS OF DIRTY WATER. INSTRUCTED TO STORE MOPS HANGING UP FOR PROPER AIR DRYING. MAINTAIN SAME.

Code 55

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: CUTTING BOARDS IN THE FOOD PREP AREA WITH DEEP, DARK GROOVES AND STAINS. INSTRUCTED TO SAND OR REPLACE CUTTING BOARDS TO MAINTAIN A SMOOTH AND EASILY CLEANABLE SURFACE.

Code 47

WIPING CLOTHS: PROPERLY USED & STORED - Comments: WIPING CLOTHS NOT PROPERLY STORED WHEN NOT IN USE. INSTRUCTED TO STORE WIPING CLOTHS IN SANITIZING SOLUTION (SANITIZER MUST BE AT THE REQUIRED PPM). MAINTAIN SAME.

Code 41