SABORO Mexican Grill

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010.

Code 3

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO PROCEDURE/PLAN AND KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005.

Code 5

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: LEAKING PIPE UNDER THE THREE COMPARTMENT SINK(WASH SINK),REPAIR ISSUE.HANDWASHING SINK BY THE THREE COMPARTMENT SINK SLOWLY DRAINING.REPAIR ISSUE.

Code 51

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: BROKEN CAULKING BETWEEN THREE COMPARTMENT SINK AND WALLS,REPLACE.

Code 55

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: GREASE AND GRIME ON FLOORS UNDER EQUIPMENTS ,CLEAN AND MAINTAIN

Code 55

ALLERGEN TRAINING AS REQUIRED - Comments: NO ALLERGEN TRAINING CERTIFICATES PROVIDED ON SITE. INSTRUCTED TO PROVIDE FOR ALL CERTIFIED FOOD SERVICE MANAGERS

Code 58

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: GREASE AT INTERIOR CABINET OF THE DEEP FRYER AND OVEN.CLEAN AND MAINTAIN. RAW WOODEN PANEL AT FRONT OF COUNTER TOP IN DINING AREA SURFACE NOT EASILY CLENABLE. SURFACE MUST BE SMOOTH AND CLEANABLE.

Code 49

SEWAGE & WASTE WATER PROPERLY DISPOSED - Comments: GRASE TRAP UNDER THREE COMPARTMENT WITH RUST.SURFACE NOT CLEANABLE.INSTRUCTED TO PAINT.SURFACE MUST BE SMOOTH CLEANABLE AND NON ABSORBENT SURFACE.

Code 52