SADDLE AND CYCLE CLUB

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST PROVIDE HANDWASHING SIGNAGE FOR HANDWASHING SINKS IN THE SINGLE UNISEX BATHROOMS LOCATED OUTSIDE OF SUMMER CASINO KITCHEN AREA, AND FOR HANDSIN IN THE KITCHEN PREP AREA IN THE SUMMER CASINO BUILDING.

Code 10

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEFT HANDWASHING SINK IN THE FIRST FLOOR MENS BANQUET RESTROOM WITH VERY LOW HOT WATER PRESSURE, AND A SLOW DRAINAGE FOR THE HANDWASHING SINK IN THE SUMMER CASINO DISHWASHING AREA. INSTRUCTED TO REPAIR BOTH HANDSINKS AND MAINTAIN.

Code 51

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED EXPIRED ALLERGEN TRAINING FOR CITY OF CHICAGO CERTIFIED FOOD MANAGER. MUST RENEW/RECERTIFY ALLERGEN TRAINING AND KEEP CERTIFICATE(S) ON SITE.

Code 58

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED AN ACCUMULATION OF SOIL RESIDUES ON THE CAN OPENER IN THE BANQUET KITCHEN SALAD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.

Code 49

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED A MINIMAL AMOUNT OF DARK RESIDUE ON THE INTERIOR OF THE ICE MACHINE LOCATED IN THE SUMMER CASINO KITCHEN. INSTRUCTED TO SCHEDULE A CLEANING AND MAINTAIN.

Code 16

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED MECHANICAL VENTILATION NOT WORKING IN BOTH UNISEX SINGLE RESTROOMS LOCATED OUTSIDE OF SUMMER CASINO KITCHEN. INSTRUCTED TO REPAIR AND MAINTAIN.

Code 56