TACOS EL TIO # 7

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: SOME FOOD HANDLERS WITHOUT FOOD HANDLERS TRAINING CERTIFICATES. INSTRUCTED MANAGER ALL FOOD HANDLERS MUST BE CERTIFIED WITH NAMES OF EMPLOYEES ON PREMISES.

Code 57

ALLERGEN TRAINING AS REQUIRED - Comments: NO FOOD ALLERGEN TRAINING CERTIFICATE FOR FOR FOOD MANAGER. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE FOOD ALLERGEN TRAINING CERTIFICATE.

Code 58

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED ACCUMULATED DUST BUILD UP ON CEILING TILES/AROUND CEILING VENTILATION ABOVE DISHWASH 3-COMPARTMENT SINK. MUST CLEAN CEILING TILES/VENTILATION COVER.

Code 55