TAQUERIA EL PALMAR

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DUST BUILD UP ON CEILING ABOVE PREP COOLERS IN REAR KITCHEN FOOD PREP AREA. ALSO OBSERVED DUST BUILD UP INSIDE CEILING LIGHSHILEDS COVERS. MUST CLEAN AND MAINTAIN. OBSERVED PEELING PAINT ON CEILING ABOVE REAR FOOD STORAGE SHELVING IN REAR KITCHEN FOOD PREP AREA NEAR REAR EXIT DOOR. MUST REPAINT AND MAINTAIN.

Code 55

PERSONAL CLEANLINESS - Comments: OBSERVED EMPLOYEES NOT WEARING HAIR RESTRAINTS WHILE FOOD IS BEING PREPARED AND SERVED IN FOOD PREPARATION AREA. MUST WEAR HAIR RESTRAINTS.

Code 40

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED BUCKETS OF FOOD STORED ON FLOOR INSIDE WALK-IN COOLER AND WALK-IN FREEZER. MUST ELEVATE ITEMS OF THE FLOOR TO PREVENT CONTAMINATION.

Code 39

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RUSTY FOOD STORAGE SHELVING INSIDE WALK-IN FREEZER. MUST REPAINT OR REPLACE SHELVING.

Code 47

WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED WIPING CLOTHS STORED ON TOP OF COOKING EQUIPMENT AND PREP TABLES IN REAR KITCHEN FOOD PREP AREA. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.

Code 41