THE CRAB PAD, LLC

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOORS IN NEED OF CLEANING IN FRONT PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.

Code 55

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE HOLDER WITHOUT ALLERGEN TRAINING CERTIFICATION. INSTRUCTED TO OBTAIN AND MAINTAIN ON SITE FOR REVIEW.

Code 58

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED FOIL AND TAPE LINED PREP TABLE SHEVLING THROUGHOUT PREP AREAS. INTRUCTED TO REMOVE, RESURFACE AND PROVIDE SMOOTH AND EASILY CLEANABLE SURFACES

Code 47

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED INADEQUATE LIGHTING IN BEVERAGE SERVICE/STROAGE AREA. INSRUCTED TO INCREASE LIGHTING.

Code 56