WALDO COONEYS PIZZA

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE INSIDE OF THE WALK IN COOLING UNIT WITH A BUILD UP OF DIRT AND DEBRIS ON THE FLOOR AND ON THE SHELVNG. ALSO OBSERVED A BUILD UP OF DIRT ON THE INSIDE OPENING OF THE LOWER REACH IN COOLING UNIT AT THE PIZZA MAKING STATION. INSTRUCTED TO CLEAN AND MAINTAIN.

Code 49

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED PEELING PAINT OVER THE PIZZA OVEN AND PEELING PAINT OVER THE THREE COMPARTMENT SINK AREA. INSTRUCTED TO REPAIR AND MAINTAIN AS A MEANS OF PREVENTING POSSIBLE CONTAMINTATION OF FOODS PREPARED OR ITEMS STORED IN AREAS.

Code 55

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED A BUILD UP OF DIRT BUILD UP AND FOOD WALL SPLATTER ON THE WALLS IN THE FRONT FOOD SERVICE AREA AND THE FRONT HAND WASHING STATION. INSTRUCTED TO CLEAN AND MAINTAIN.

Code 55

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE OPENING OF THE DEEP FRYER MACHINES WITH A BUILD UP OF GREASE AND POSSIBLE FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.

Code 47

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED HEAVY BUILD UP OF DUST ALONG ON THE WALL AND ON THE SIDE OF THE PIZZA OVEN AND A HEAVY BUILD UP OF GREASE ON THE SIDES OF THE COOKING EQUIPMENT IN THE FRONT FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN AS A MEANS OF PREVENTING POSSIBLE PEST AND OR INSECT ACTIVITY.

Code 49