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CONCERNS NOTED

98 K FRIED CHICKEN & SANDWICHES

357A NEW DORP LANE, New York, NY 10306/Hamburgers

This restaurant has some health concerns to be aware of.

Recent inspections found issues that may affect food safety. Review the violations below.

SafeScore

60/100

Inspections

1

Last Inspected

Jan 2026

Critical

4

Analysis

Violation Breakdown

9 total

contamination
222%
chemical
222%
pest
222%
other
111%
temperature
111%
facility
111%

Case History

Inspection Timeline

CriticalContamination

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Code 06D

CriticalChemical

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

Code 06F

CriticalChemical

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

Code 06E

CriticalOther

Hot TCS food item not held at or above 140 °F.

Code 02B

MinorTemperature

Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

Code 10E

MinorFacility

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

Code 10B

MinorPest

Contract with a pest management professional not in place. Record of extermination activities not kept on premises.

Code 28-06

MinorPest

Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.

Code 08C

MinorContamination

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Code 10F

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Data sourced from public health inspection records. SafeScore is computed from inspection results, violation severity, trends, and consistency. All data is public record. Last updated based on jurisdiction reporting schedules.