SE
SafeEats
CONCERNS NOTED

CARIBBEAN STYLE CUISINE

145-07 ROCKAWAY BOULEVARD, New York, NY 11436/Caribbean

This restaurant has some health concerns to be aware of.

Recent inspections found issues that may affect food safety. Review the violations below.

SafeScore

78/100

Inspections

1

Last Inspected

Feb 2026

Critical

2

Analysis

Violation Breakdown

3 total

temperature
133%
other
133%
contamination
133%

Case History

Inspection Timeline

CriticalTemperature

The restaurant was storing perishable foods like fish, eggs, or other items that need to stay cold at temperatures warm enough for dangerous bacteria to grow.

Code 02G

CriticalOther

Hot food that should be kept steaming hot (like soups, meats, or cooked vegetables) was sitting at a temperature low enough for dangerous bacteria to grow.

Code 02B

MinorContamination

The restaurant has equipment or surfaces that are either made of materials that aren't safe for a food environment, are dirty, or are positioned in a way that makes them impossible to properly clean around, underneath, or on all sides.

Code 10F

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Data sourced from public health inspection records. SafeScore is computed from inspection results, violation severity, trends, and consistency. All data is public record. Last updated based on jurisdiction reporting schedules.