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CONCERNS NOTED

JACKSON HOLE

521 THIRD AVENUE, New York, NY 10016/Hamburgers

This restaurant has some health concerns to be aware of.

Recent inspections found issues that may affect food safety. Review the violations below.

SafeScore

73/100

Inspections

3

Last Inspected

Mar 2026

Critical

7

Analysis

Violation Breakdown

12 total

contamination
325%
temperature
217%
hygiene
217%
facility
217%
chemical
217%
other
18%

Case History

Inspection Timeline

CriticalTemperature

The restaurant is storing potentially dangerous foods like fish, eggs, or other perishables at temperatures warm enough for harmful bacteria to grow.

Code 02G

CriticalHygiene

There's nowhere for employees to properly wash their hands near the bathroom or kitchen, and even where sinks exist, they're either blocked, being misused, or missing hot water, adequate pressure, or soap and paper towels.

Code 05D

MinorContamination

The restaurant has surfaces or equipment that are either made of materials that can harbor bacteria, are dirty, or are positioned in a way that makes it impossible to properly clean around, under, or behind them.

Code 10F

MinorFacility

Dirty water or waste liquids could be flowing back into the restaurant's clean water supply or pooling on the floor because the plumbing isn't set up or working correctly.

Code 10B

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Data sourced from public health inspection records. SafeScore is computed from inspection results, violation severity, trends, and consistency. All data is public record. Last updated based on jurisdiction reporting schedules.