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HIGH RISK

KABAB KING

73-01 37 ROAD, New York, NY 11372/Pakistani

This restaurant has significant health inspection issues.

Multiple critical violations were found during recent inspections. Exercise caution.

SafeScore

53/100

Inspections

3

Last Inspected

Feb 2026

Critical

11

Analysis

Violation Breakdown

19 total

pest
421%
contamination
421%
other
421%
hygiene
316%
temperature
211%
chemical
211%

Case History

Inspection Timeline

CriticalPest

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

Code 04A

CriticalTemperature

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Code 02G

CriticalContamination

No approved written standard operating procedure for avoiding contamination by refillable returnable containers.

Code 05H

CriticalOther

Hot TCS food item not held at or above 140 °F.

Code 02B

MinorContamination

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Code 10F

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Data sourced from public health inspection records. SafeScore is computed from inspection results, violation severity, trends, and consistency. All data is public record. Last updated based on jurisdiction reporting schedules.