SE
SafeEats
CONCERNS NOTED

PAPA JOHN'S

1701 RALPH AVENUE, New York, NY 11236/Pizza

This restaurant has some health concerns to be aware of.

Recent inspections found issues that may affect food safety. Review the violations below.

SafeScore

72/100

Inspections

2

Last Inspected

Nov 2025

Critical

2

Analysis

Violation Breakdown

6 total

pest
117%
temperature
117%
contamination
117%
hygiene
117%
facility
117%
other
117%

Case History

Inspection Timeline

CriticalPest

No one in charge of the kitchen has passed the required food safety certification course.

Code 04A

CriticalTemperature

Perishable foods that require refrigeration (like meat, dairy, or fish) were stored at temperatures warm enough for dangerous bacteria to grow.

Code 02G

MinorContamination

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Code 10F

MinorHygiene

There was no sign reminding staff to wash their hands at the handwashing sink.

Code 09E

MinorFacility

The plumbing lacked proper safeguards to prevent dirty water from flowing backward into clean water, drains weren't working correctly, the sewage system was broken, or liquid waste wasn't being disposed of properly.

Code 10B

Data may be outdated

The last inspection on record is from November 2025 — 249 days ago. Newer data may not yet be available from this jurisdiction.

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Data sourced from public health inspection records. SafeScore is computed from inspection results, violation severity, trends, and consistency. All data is public record. Last updated based on jurisdiction reporting schedules.