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HIGH RISK

SUGARFISH BY SUSHI NOZAWA

202 SPRING STREET, New York, NY 10012/Japanese

This restaurant has significant health inspection issues.

Multiple critical violations were found during recent inspections. Exercise caution.

SafeScore

55/100

Inspections

1

Last Inspected

Mar 2026

Critical

3

Analysis

Violation Breakdown

4 total

other
125%
facility
125%
temperature
125%
contamination
125%

Case History

Inspection Timeline

CriticalOther

Hot food that needs to stay hot for safety was sitting below 140°F, putting customers at risk of food poisoning.

Code 02B

CriticalFacility

Sewage disposal system is not provided, improper, inadequate or unapproved.

Code 05A

CriticalTemperature

Perishable foods that require refrigeration (like meat, dairy, or fish) were stored at temperatures warm enough for dangerous bacteria to grow.

Code 02G

MinorContamination

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Code 10F

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Data sourced from public health inspection records. SafeScore is computed from inspection results, violation severity, trends, and consistency. All data is public record. Last updated based on jurisdiction reporting schedules.