YUM YUM TOO

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Code 06D

Sewage disposal system is not provided, improper, inadequate or unapproved.

Code 05A

Evidence of rats or live rats in establishment's food or non-food areas.

Code 04K

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

Code 06C

Food preparation area, food storage area, or other area used by employees or patrons, contaminated by sewage or liquid waste.

Code 04F