MAESTRI'S ITALIAN STEAKHOUSE

Item 8F- Improper thawing procedures used; Item 9B- Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas; Item 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces; Item 15B- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans;