BRUEGGER'S BAGELS #3735

5.4(N)(2) - Covering Receptacles

Code 5.4(N)(2)

4.4(B) - Cutting surfaces.

Code 4.4(B)

6.1(A) - Floors, walls, and ceilings

Code 6.1(A)

6.1(M) - Outer Openings - Protected

Code 6.1(M)

4.5(D) - Nonfood-contact surfaces - cleaning frequency

Code 4.5(D)

The restaurant wasn't meeting required standards to reduce the risk of customers choking on food.

Code 3701-21-22

Mops weren't being stored properly to dry out after use, which can lead to mold and bacteria growth.

Code 6.4(F)