HILTON CINCINNATI NETHERLAND PLAZA - BANQUET

4.8(E)(2)(a)(b) - Equipment, Utensils, Linens - Storage

Code 4.8(E)(2)(a)(b)

The restaurant was not cleaning surfaces or equipment as often as required.

Code 6.4(B)(1)

3.2(C)(1)(H) - VII. Protection from Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation

Code 3.2(C)(1)(H)

6.4(K) - Controlling Pests

Code 6.4(K)

6.4(A) - Repairing

Code 6.4(A)

The plumbing system or fixtures are not up to code or cannot be properly cleaned.

Code 5.1(B)(1)