Mimi's Macros

6.1(I)(1) - Light bulbs - protective shielding

Code 6.1(I)(1)

6.4(M) - Storing maintenance tools

Code 6.4(M)

The person in charge of the establishment is not properly fulfilling their responsibility to ensure employees follow food safety rules, including staying home when sick.

Code 2.4(C)(16)

4.8(G)(3) - Kitchenware and Tableware - Handling

Code 4.8(G)(3)

The restaurant does not have a certified food safety manager on staff, or that person couldn't demonstrate proper knowledge of food safety practices.

Code 2.4(A)(3)