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SafeEats
CLEAN RECORD

TAQUERIA EL CORRAL #1

1225 GRIFFIN ALY, Enumclaw, WA 98022

This restaurant has a strong health inspection track record.

Based on recent inspections, this establishment maintains high food safety standards.

SafeScore

86/100

Inspections

3

Last Inspected

Aug 2025

Critical

2

Analysis

Violation Breakdown

4 total

temperature
250%
pest
125%
contamination
125%

Case History

Inspection Timeline

CriticalTemperature

Cold foods are being kept at temperatures above 45°F, meaning they may spoil or grow harmful bacteria.

CriticalTemperature

2110 - Proper cold holding temperatures (greater than 45° F)

Data may be outdated

The last inspection on record is from August 2025 — 239 days ago. Newer data may not yet be available from this jurisdiction.

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Data sourced from public health inspection records. SafeScore is computed from inspection results, violation severity, trends, and consistency. All data is public record. Last updated based on jurisdiction reporting schedules.