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HIGH RISK

FIL CUISINE

23843 108TH AVE SE, KENT, WA 98031

This restaurant has significant health inspection issues.

Multiple critical violations were found during recent inspections. Exercise caution.

SafeScore

18/100

Inspections

4

Last Inspected

Apr 2025

Critical

5

Analysis

Violation Breakdown

14 total

other
643%
temperature
429%
pest
321%
hygiene
17%

Case History

Inspection Timeline

CriticalTemperature

Cold foods are being kept at temperatures above 45ยฐF, meaning they may spoil or grow harmful bacteria.

CriticalTemperature

Hot cooked food wasn't being cooled down quickly enough to prevent bacterial growth.

MinorOther

The dishwashing equipment isn't set up, working, or being used correctly.

MinorPest

3400 - Wiping cloths properly used, stored, sanitizer concentration

MinorOther

Food or equipment surfaces are damaged, hard to clean, or made of materials that can harbor bacteria.

MinorOther

Kitchen tools and utensils being used during food preparation are not being stored in a safe, sanitary way between uses.

MinorOther

4300 - Non-food contact surfaces maintained and clean

Data may be outdated

The last inspection on record is from April 2025 โ€” 367 days ago. Newer data may not yet be available from this jurisdiction.

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Data sourced from public health inspection records. SafeScore is computed from inspection results, violation severity, trends, and consistency. All data is public record. Last updated based on jurisdiction reporting schedules.