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HIGH RISK

LEE'S KITCHEN U DUB

4106 BROOKLYN AVE NE, Seattle, WA 98105

This restaurant has significant health inspection issues.

Multiple critical violations were found during recent inspections. Exercise caution.

SafeScore

10/100

Inspections

10

Last Inspected

Nov 2025

Critical

23

Analysis

Violation Breakdown

34 total

pest
1029%
other
1029%
temperature
926%
contamination
39%
hygiene
26%

Case History

Inspection Timeline

CriticalTemperature

1900 - No room temperature storage; proper use of time as a control

CriticalTemperature

2110 - Proper cold holding temperatures (greater than 45° F)

CriticalPest

1400 - Raw meats below and away from ready-to-eat food; species separated

CriticalOther

0200 - Food Worker Cards current for all food workers; new food workers trained

MinorPest

3200 - Insects, rodents, animals not present; entrance controlled.

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Data sourced from public health inspection records. SafeScore is computed from inspection results, violation severity, trends, and consistency. All data is public record. Last updated based on jurisdiction reporting schedules.