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CONCERNS NOTED

PINK BEE

2010 NW 56TH ST , Seattle, WA 98107

This restaurant has some health concerns to be aware of.

Recent inspections found issues that may affect food safety. Review the violations below.

SafeScore

72/100

Inspections

4

Last Inspected

Sep 2025

Critical

5

Analysis

Violation Breakdown

26 total

other
1350%
chemical
415%
pest
415%
contamination
312%
hygiene
28%

Case History

Inspection Timeline

CriticalHygiene

The restaurant did not have proper handwashing sinks available for staff to use.

CriticalHygiene

The restaurant did not have proper handwashing sinks available for staff to use.

MinorOther

3700 - In-use utensils properly stored

MinorChemical

3400 - Wiping cloths properly used, stored, sanitizer concentration

MinorOther

4100 - Warewashing facilities properly installed, maintained, used;

MinorOther

Foods were not properly labeled or didn't have dates showing when they were prepared or when they expire.

MinorOther

Kitchen tools and utensils being used during food preparation are not being stored in a safe, sanitary way between uses.

MinorChemical

3400 - Wiping cloths properly used, stored, sanitizer concentration

MinorOther

The dishwashing equipment isn't set up, working, or being used correctly.

MinorOther

3100 - Food properly labeled; proper date marking

Data may be outdated

The last inspection on record is from September 2025 โ€” 221 days ago. Newer data may not yet be available from this jurisdiction.

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Data sourced from public health inspection records. SafeScore is computed from inspection results, violation severity, trends, and consistency. All data is public record. Last updated based on jurisdiction reporting schedules.