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CONCERNS NOTED

SAND POINT COUNTRY CLUB

8333 55TH AVE NE, Seattle, WA 98115

This restaurant has some health concerns to be aware of.

Recent inspections found issues that may affect food safety. Review the violations below.

SafeScore

66/100

Inspections

2

Last Inspected

Jun 2025

Critical

3

Analysis

Violation Breakdown

10 total

temperature
660%
other
220%
pest
110%
chemical
110%

Case History

Inspection Timeline

CriticalTemperature

2120 - Proper cold holding temperatures ( 42° F to 45° F)

CriticalTemperature

Hot cooked food wasn't being cooled down quickly enough to prevent bacterial growth.

CriticalTemperature

2120 - Proper cold holding temperatures ( 42° F to 45° F)

CriticalTemperature

1600 - Proper cooling procedure

MinorPest

3400 - Wiping cloths properly used, stored, sanitizer concentration

MinorChemical

3400 - Wiping cloths properly used, stored, sanitizer concentration

Data may be outdated

The last inspection on record is from June 2025291 days ago. Newer data may not yet be available from this jurisdiction.

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Data sourced from public health inspection records. SafeScore is computed from inspection results, violation severity, trends, and consistency. All data is public record. Last updated based on jurisdiction reporting schedules.