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CLEAN RECORD

CAVA AZUL

17705 140th AVE NE Ste A-2, Woodinville, WA 98072

This restaurant has a strong health inspection track record.

Based on recent inspections, this establishment maintains high food safety standards.

SafeScore

81/100

Inspections

2

Last Inspected

May 2025

Critical

4

Analysis

Violation Breakdown

14 total

temperature
429%
other
429%
contamination
321%
pest
214%
chemical
17%

Case History

Inspection Timeline

CriticalTemperature

Cold foods are being kept at temperatures above 45°F, meaning they may spoil or grow harmful bacteria.

CriticalTemperature

2110 - Proper cold holding temperatures (greater than 45° F)

MinorOther

The dishwashing equipment isn't set up, working, or being used correctly.

MinorContamination

3300 - Potential food contamination prevented during delivery, preparation, storage, display

MinorOther

4100 - Warewashing facilities properly installed, maintained, used;

MinorPest

3300 - Potential food contamination prevented during delivery, preparation, storage, display

Data may be outdated

The last inspection on record is from May 2025330 days ago. Newer data may not yet be available from this jurisdiction.

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Data sourced from public health inspection records. SafeScore is computed from inspection results, violation severity, trends, and consistency. All data is public record. Last updated based on jurisdiction reporting schedules.