Mami's LaCubana Cuban Resturant

The restaurant lacks adequate equipment or methods to properly cool food down to safe temperatures.

Frozen food was being thawed in an unsafe way, such as being left out at room temperature instead of in the refrigerator or under cold running water.

The building's walls, floors, and ceilings are properly installed, in good repair, and kept clean.

The restaurant was missing required posted notices, such as their health permit, last inspection results, choking response instructions, or handwashing reminders.

Some food-contact or non-food-contact surfaces were difficult to clean or were not properly designed, built, or used.